[ad_1] Manuals for eating disorder countermeasures produced by the Fukuoka City Medical Association are seen in this photo taken on May 7, 2021. The manuals explain points to keep in mind when an individual becomes too thin, among other advice. The two editions are respectively designed for use by medical institutions and households. (Mainichi/Noriko Tokuno)
Anorexia
[ad_1] Did you know that eating disorders in children have become more prevalent in recent years? Sadly, doctors and psychologists are finding a wide range of causes for these disorders, which are beginning to show up at alarmingly early ages. Eating disorders can cause serious problems for children. They begin with small changes in eating
[ad_1] New anorexia cases among people younger than 20 in Japan grew 60% from the previous year in fiscal 2020 amid the novel coronavirus crisis, a survey by the National Center for Child Health and Development showed Thursday. “Stress and anxiety stemming from school closures due to the pandemic and other reasons might have affected
[ad_1] The pandemic created treacherous conditions for eating disorders, leading to a surge of new cases and relapses that is not abating as restrictions are loosened and COVID-19 cases subside in many places, doctors and other specialists say. By Lindsey Tanner Many hospital beds are full. Waiting lists for outpatient treatment are bulging. And teens
[ad_1] Eating problems include any difficult relationship with food. Anyone can experience problems with food, regardless of their age, gender, weight or background. Food and appetite are a major part of everyone’s day-to-day life, and it’s normal to experience a lack of appetite, cravings or the desire to eat healthier from time to time. Eating